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Post by Ross on Mar 11, 2014 21:01:20 GMT
Hi just a quick thread. As you probably know Don at the club makes sandwiches for sale. He has asked me if I can find out what kind of fillings people would be interested in so he can make more of the kind of sandwiches you like and less of the stuff you don't. So basically if you guys could give me a list of ideas we can get more of what you want and a better selection all for a lot cheaper than buying the overpriced Marks and Sparks stuff from the garage. Would you guys like to see more plain Sandwiches? Anyway some feedback would be great even if its just agreeing with something already suggested so we can get an idea of what is popular. Cheers.
Oh and if one of our tech priests could nail this to the top of the board that would be appreciated.
I will start by suggesting Cheese and Onion and Ham and Mustard.
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Post by Ryan on Mar 11, 2014 21:13:58 GMT
Chicken and bacon BLT Tuna n' Sweetcorn
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Post by Rodge on Mar 11, 2014 23:51:03 GMT
Think simple is key when making for an unknown market. Ham, Cheese, Corned Beef. No pickle or anything, maybe mustard in the ham?
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Post by Liam on Mar 12, 2014 0:07:10 GMT
Ave Mechanica, it is done
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Post by piper on Mar 12, 2014 7:32:46 GMT
No mustard or horseradish, but I like pickle though not the yellow stuff...
So not picky at all, then.
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Post by Rodge on Mar 12, 2014 19:22:15 GMT
This is why I think plain sandwiches are the way to go. The simpler it is the less people will dislike something in them.
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Post by Ross on Mar 12, 2014 22:08:35 GMT
Exactly, this is the conclusion I came to. Also Don said once he gets it sorted he will be able to do sammiches to order, which would be cool.
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Post by Rodge on Mar 12, 2014 23:27:33 GMT
That would be awesome.
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